Or how I made a decadent dark chocolate bar last a week.Here's what was left of my most delicious Choxie Dark Chocolate Espresso Truffle Bar at 2 p.m. today. A few tiny morsels. A pretty box. And some crumpled foil.
I bought it last week. And hid it from myself until Monday. Ate half of it that day with wild abandon. I then wised up...rationed it by taking it to the office. I made it last all week...albeit not evenly. I had only one little section left for today's nosh. And these little crumbs...which I ate as soon as I finished taking the picture.
I have no shame when it comes to dark chocolate truffles.
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